Commercial Air Fryer

Product Overview

Commercial-grade air fryers manufactured by leading Chinese small appliance factories in Guangdong and Zhejiang. These high-capacity countertop units use rapid air circulation technology (360° hot air flow) to cook crispy, golden food with minimal oil. Designed for continuous daily use in busy commercial kitchens. Available in basket-style and oven-style configurations with digital touch controls, multi-function presets (fries, chicken, fish, vegetables, baking, reheating, dehydrating), and automatic shut-off timers. The rapid air technology circulates super-heated air at high speed, producing evenly cooked food with a crispy exterior and tender interior — identical to deep-fried results but healthier. Stainless steel housing, detachable non-stick baskets for easy cleaning, and cool-touch handles. Suitable for quick-service restaurants, hotel buffets, sports bars, food trucks, catering companies, and commercial kitchens upgrading to healthier cooking methods. Chinese kitchen appliance factories supply OEM/ODM services for global brands, with competitive pricing and large production capacity.

Key Features

• Capacity: 10L / 12L / 16L / 20L / 26L options
• Rapid air circulation technology (360° hot air)
• Digital touch screen with 8-12 cooking presets
• Temperature range: 80°C - 200°C (176°F - 392°F)
• Timer: 1-60 minutes with auto shut-off
• Uses up to 85% less oil than traditional deep frying
• Stainless steel housing (SUS304)
• Non-stick coated basket, dishwasher safe
• Cool-touch handle and safety auto shut-off
• Overheat protection and ETL/CE certified

Specifications