Commercial Induction Cooktop (High Power Single Burner)

Product Overview

Commercial induction cooktops manufactured by specialist Chinese kitchen appliance factories in Guangdong, Zhejiang, and Fujian. These high-power single-burner induction stoves deliver rapid, efficient heating through electromagnetic induction, heating only the cookware and keeping the surrounding surface cool. This dramatically reduces heat buildup in busy commercial kitchens, lowering air-conditioning load and improving operator comfort during long service periods. With 2000W to 5000W of instantaneous power, pots and pans reach cooking temperature in seconds, making these units ideal for wok frying, rapid saute, boiling and high-volume prep.

Each unit features a digital control panel with adjustable power levels and temperature settings (typically 30°C to 240°C), a large LED display, a programmable timer and a child-safe lock. The thick black-glass or stainless-steel surface is easy to wipe clean, and the cast-iron base with leveling feet ensures stability on stainless steel worktables and island cooklines. Many models offer 110V/60Hz North American specifications alongside standard 220V/50Hz units for direct export.

Key Features

• High power: 2000W, 2200W, 3000W, 3500W, 5000W single-burner options
• Instant heat-up: reaches cooking temperature within 30 seconds
• Temperature range: 30°C to 240°C (adjustable in 5°C steps)
• Power levels: 6 to 12 adjustable power settings (30% to 100%)
• Large LED digital display with timer and countdown
• Cast-iron pot detection and pan auto-size recognition
• Cool surface: body remains near room temperature for safety
• Over-temperature and dry-cook protection
• Thick black-glass or 304 stainless steel surface
• 110V/60Hz and 220V/50Hz options for global markets
• CE, RoHS certified; UL/ETL options available

Specifications