Common Uses
- Raisins are commonly used as dried fruit snacks, trail mix ingredients, bakery inclusions and food processing materials.
- They contain natural sugars, dietary fiber and grape-derived plant nutrients, making them suitable as daily food ingredients.
- Typical applications include bread, cookies, muesli, cereal bars, tea blends and retail packaged products.
- Quality depends on grape variety, drying process, moisture, color, fruit size and storage conditions.
